Thank the LORD it is Wednesday. This has been a heck of a week that’s already involved a lot of late nights, early mornings, and adjusting to new things. Since it’s the first week of school we haven’t really been sure how our schedules were going to work out and so we’ve definitely been learning the ropes the hard way. Both of us have evening classes this semester, which is a challenge, and on top of regular things I have to go to traffic court in the morning to defend myself against a reckless driving charge. Yeah..oops. Good thing it’s What I Ate Wednesday, because I’m in no state to produce a recipe post today.

Breakfast: hot bowl of Coach’s oats topped with raspberries, blueberries, almond butter, and a little agave syrup

I love morning light! I never get to take pictures in it!

I have 20 more of those kind of shots, but I’ll spare you. 😉

Lunch: didn’t happen! I was feeling unwell all afternoon and just the thought of eating made me feel sick…I grabbed some random unphotographed snacks but essentially this meal was a fail.

Dinner: TACO NIGHT! Beef tacos with grilled peppers, salsa, cheese, and some yellow corn chips with salsa on the side

I’ll be up for a long time doing homework so there will most likely be another “meal” happening, but I’ll leave that as a mystery.

Thanks for reading!

-Lauren