July in Food

I cannot believe that August begins tomorrow. Having only graduated a year ago (and having gone straight from high school to college to law school), it still feels VERY strange to me that it’s “back to school” time and I’m not going back to school. I’m hoping that feeling will fade once I have a job (prayers for my search are much appreciated by the way), but for now it just feels weird. But I have made the most of this summer, and I plan to keep doing that until the minute the leaves start falling! Here’s the food we shared together this month.

Morello Cherry Hand Pies

A classic American pie flavor in a cute and convenient shape!

 

Bailey’s Butter Pecan Ice Cream

Incredible ice cream spiked with Bailey's and studded with buttery toasted pecans!

 

Teriyaki Tofu Bowl

teriyaki tofu bowl-1-2

 

Fresh Blueberry Tart

A delicious summer tart filled with sweet cream and topped with fresh glazed blueberries!

 

Thanks for spending another month with me!

-Lauren

3 Responses

  1. cynewulf
    |

    july wuz my favrit munth so far. i got littel peeces of all thees things off the flor & they wer delishus!!! kissiz!

    • Lauren @ Dash of Soul
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      WOW Cyn you’re getting SO good at typing these days! It’s almost unbelievable! Your momma is very proud of you! EXTRA treats for you today.

  2. nancy k
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    Hi Lauren,
    I just came across your blog via a link from another blog. I love your site and checked out your dessert, breakfast and bread recipes…so far! Everythig looks yummy and in fact, I just put together a batch of sweet potatao biscuits and they are in the refrigerator waiting to be baked in about an hour. I look forward to stopping back soon and often.